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Service is the most important intangible that
makes the difference and remains in time

BIOGRAPHY

I am Guillermo Cardozo, an entrepreneur in constant growth. Life is dynamic and to move forward one must be in motion. I love traveling.
I love challenges. In 2008 I decided to cross the Atlantic Ocean to the Mediterranean as part of the crew of an international cruise ship. I have worked in Argentina, Brazil, Uruguay and have also attended courses and seminars in Europe and the United States.

I have been bartending for more than 10 years.
I have experience working in the tourism and the hospitality area. I was a main bartender in the cocktail bar of Enjoy-Conrad casino & hotel in Punta del Este, the best renowned 5 star hotel in Uruguay.

I have also worked as an international bar manager, using my skills as a leader and teacher, as well as my experience on managing groups and human resources.

I was proudly part of a culinary and gastronomy state university school as a teacher and bar & lounge manager. I have a degree in Communication, marketing and sales. I spread my knowledge and experience with each step.
I define myself as responsible, professional, obliging, proactive.

I'm the one you're looking for.

Guillermo Cardozo

Social and business
events

Management of large teams of cocktail professionals to make each event an unparalleled experience.

Live
shows

Presentations of brands and products through interactive workshops of mixology or working flair.

Certified
trainings

Individual, groups, and exclusive workshops for restaurant and bar members. Theory and Practice. National and International certifications.

Consultancy
in cocktails

Bar openings and menu design. Strategic planning of your business. Personalized development of marketing and sales tools. Customer service and bar techniques.

Bar
management

Practical administration and execution of the beverage service for any kind of bars or cafes.

SERVICES

More information

SERVICES

Social and business
events

Management of large teams of cocktail professionals to make each event an unparalleled experience.

Live
shows

Presentations of brands and products through interactive workshops of mixology or working flair.

Certified
trainings

Individual, groups, and exclusive workshops for restaurant and bar members. Theory and Practice. National and International certifications.

Consultancy
in cocktails

Bar openings and menu design. Strategic planning of your business. Personalized development of marketing and sales tools. Customer service and bar techniques.

Bar
management

Practical administration and execution of the beverage service for any kind of bars or cafes.

More information



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